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A place with soul: Pacherhof Hotel & Winery
Surrounded by vineyards. Firmly rooted in tradition.
A place of mindfulness, indulgence, and regeneration.
Experience the Pacherhof in all its facets. It’s nice to have you here!
At the heart of the vineyards
Place of retreat and space to develop. Traditional yet modern. Tranquil yet stimulating. Our rooms and suites welcome you to an exclusive living experience that allows you to be at one with yourself. Find your personal place of luxury.
Inspiration for the day
The smell of freshly brewed coffee. Crispy bread rolls. Delicacies from the garden. Every perfect day starts with a sumptuous breakfast from the buffet, filled with selected treats from our very own garden, from Valle Isarco/Eisacktal, and from the rest of South Tyrol – true to the motto: local, seasonal, and healthy.
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Hikes and vineyard tours
Immerse yourself in the authentic South Tyrol. Admire the most beautiful spots and highest peaks of our region while hiking, mountaineering, strolling around, or being active – or discover all the secrets of our winery during a walk through the vineyards.
Enjoy life to the full.
Take time to nurture what you love and make room for new experiences. The new adults-only spa will take you back to your most natural state of being.
Cheers to a wonderful day!
South Tyrolean cuisine, natural and authentic. A glass of the Pacherhof’s own wine. The view over Valle Isarco/Eisacktal. The last warm rays of sunshine. Take a seat on our terrace and end the day with style and enjoyment.
Vinum Hotel and winery
Steeped in tradition yet modern. Down-to-earth yet luxurious. Natural yet exquisite. Experience the extraordinary – everything that makes the Pacherhof so special.
Traditional winery
The earliest records of the nearby Neustift monastery prove that wine was already being grown and processed at the Pacherhof before 1142 – as it is today and will be in years to come.
Natural cuisine
Fruit and vegetables as well as numerous herbs from our own garden, seasonal ingredients from the region: Our exquisite cuisine is based on the cycle and gifts of nature.
Spa in harmony with nature
Our spa offer is also inspired by nature. Healthy natural products of the highest quality guarantee maximum effects just like those moments of relaxation that you finally get to enjoy.
Places of mindful luxury
Where a long past and modern present go hand in hand, special places emerge that are marked by art, culture, and the passage of time. Pause for a moment and discover the magically exciting interplay of tradition and modernity.
Profound experiences
At the Pacherhof, colours are more vibrant, flavours are more intense, and sounds are more natural. Here you will feel more and meet your truest self – in everything you do at the Pacherhof and in Valle Isarco/Eisacktal.
Loving attentions
We welcome you with a warm smile and are sad to see you go at the end of your stay. But perhaps it won’t be long until your next visit? We put our hearts and souls into making your dreams come true – with heartfelt attentions and natural cordiality.
Most recently, winemaker Andreas Huber impressed us with a true rarity. For his Private Cuvée, Kerner, Riesling, Sauvignon, and Grüner Veltliner are harvested by hand, fermented according to various methods, and then blended to a harmonious whole. The final product is characterised by a bouquet of elderberry, peach, pepper and delights with its intense saltiness and multi-layered taste.
One of the wines that South Tyrol is most known for: Our Gewürztraminer is reminiscent of the scent of roses and ripe tropical fruits, is fine and elegant on the palate, and leaves you with a pleasant bitter note in the finish.
Vines that are over 40 years old, vinification in oak barrels for eight months: The Sylvaner with its strong character impresses with a smoky note, paired with scents of exotic fruits and pronounced minerality. An exceptionally intense wine.
A noble wine with beautifully balanced acidity and a mineral finish, elegant, harmonious structure with notes of peach, pear, and citrus – well chilled, our Riesling is a wonderfully refreshing treat.
In the tradition of our father Josef Huber: Our full-bodied, fruity, and fresh Kerner has enjoyed great popularity for many years. It is pleasantly aromatic and fruity with hints of white peach and grapefruit.
Aged exclusively in large wooden barrels, our Pinot Grigio impresses with fruity notes of apple, Williams pear, and almond. It is an excellent accompaniment to dishes with strong flavours, such as Italian osso buco, South Tyrolean Schlutzkrapfen, mushroom dishes, and cheese.
Grown on mica slate, paragneiss, and quartzite, Grüner Veltliner is characterised by its bright, straw-yellow colour with greenish reflections. On the nose, it is slightly spicy with notes of herbs and white pepper, on the palate, it is aromatic and fresh.
Perfect with a traditional “Brettljause” snack, asparagus, fish, or as an aperitif: Our Sylvaner with its notes of tropical fruit such as pineapple and banana is a wonderfully dry, elegant wine. It is aged and refined for up to six months on fine yeast in steel tanks and in large wooden barrels.
The vines of the Müller Thurgau variety at the Pacherhof are up to 39 years old – they are our oldest vines. Fermentation takes place in stainless-steel tanks at a controlled low temperature. This results in a young, dry white wine with characteristic light notes of muscat.